you are in: Cooking Classes

 5 DAYS COOKlNG SCHOOL
Monday h. 10 a.m. Lesson 'Hors d'oeuvre' , Lunch will follow
Tuesday h. 10 a.m. Lesson 'Soups' , Lunch will follow
Wednesday h. 10 a.m. Lesson 'Home made Pasta' , Lunch will follow
Thursday h. 10 a.m. Lesson ' Meat main course' , Lunch will follow
Friday h. 10 a.m. Lesson ' Dessert' , Lunch will follow 
It is possible to dine at its own Restaurant , the final event of the cooking lessons wine & gastronomic course.
The 5 Lessons Course includes:
- 5 cooking lessons, from monday to friday , from h. 10,00 a.m. to 01.00 p.m.
- Coffee Break with typical cookies, at h. 11.30 a.m. 
- Lunch after each lesson. 
- Wine Tasting coupling to dishes.
- Partecipation Diploma & Personalized Apron .
DESCRIPTION OF THE RELAIS
Situated at the gateway to Siena under the still-intact walls of Monteriggioni in the heart of historical Tuscany, blends in perfectly with the Sienese hills. A fabulous park extending over 60.000 sq. m., fenced in and equipped with sports facilities and a variety of amenities for fun and relax.
The apartments Extremely comfortable, each different from the other, all of them well-appointed and provided with kitchenette, telephone, radio, TV and heating, they are arranged on one or two floors and are of following types: Studio A) for 2 persons / Studio B) for 2-4 persons / Studio C) for 2-5 persons
The flats may be rented by the week (Saturday to Saturday), for the weekend, or even for one day, including hotel accomodation requirements.
The restaurant La Limonaia, famous for its typical Tuscan cuisine, is available also for birthdays, special dinners, banquets and working breakfasts. In keeping with modern-day principles and tastes, breakfast offers a splendid array of wholesome fare and can be enjoyed either outdoors or inside, close to the bar and the swimming pool. The same can be said for the lunches and dinners which are prepared by an extremely capable staff who have many years experience with the house, which directly supervises and ensures the quality and variety of the dishes. Also international cuisine, skilfully interpreted by Tuscan chefs who, in agreement with the management, have established attractive half-board terms.
The Conference Room As far as conventions and conferences are concerned, it offers large rooms seating 50 to 200 persons. The rooms are equipped with a language laboratory and overhead projectors, a slide projector, and a screen with VCR and television.
The facilities and the swimming pool A park of 60.000 sq. m., a restaurant with traditional Tuscan cuisine, two clay tennis courts, a bar with tables inside and outdoors, a volleyball and basketball court, bowls pitches, table-tennis tables. Pastimes for everyone and extensive lawns for running or simply for sunbathing with a book
 see rates